WHITE WINE
Urmeneta Sauvignon Blanc
(House-wine)
A pale golden wine. Aromas of pear and lime with a herbaceous undercurrent. A crisp, dry white with gooseberry and lime freshness on the palate. Zingy acidity balances well with sweet fruit flavours.
€20.00
Murari Pinot Grigio
Moon yellow. Clean and spicy, typical hints of tropical fruit. Medium-bodied with a clean, round and soft taste and a crisp finish.
€23.00
Bouchard Chardonnay
Light yellow in colour with a bouquet of citrus fruit with notes of honey and toasted bread. Citrus flavours with pear, fresh butter, hazelnuts and white flowers. Strong and complex with brilliant acidity.
€26.00
Paco & Lola Albarino
Straw yellow with greenish, bright and clear tones.Medium-high, citric notes (grapefruit and lime) and white flowers, acacia and orange blossom, with a sweet tropical background, intense aroma of lychees. Fresh, citric, intense and fruity mouth. Elegant, slightly bitter finish .
€36.00
Tiki Sauvignon Blanc
The nose is perfumed with tropical aromas of peach stone and passion fruit with underlying aromas of grapefruit and gooseberry. Add in zingy, citrusy notes that combine with hints of capsicum. This wine has refreshing acidity and perfect balance.
€35.00
RED WINE
Urmeneta Cabernet Sauvignon
(House-wine)
This intense ruby red wine has an impressive aroma, full of blackcurrants with a touch of eucalyptus synonymous to Cabernet Sauvignon. It is ripe and full bodied with juicy dark fruit flavours and a good firm backbone.
€20.00
Bouchard Merlot
Very dark red and bright. Plum and dark fruit aromas with notes of spicy and pepper accents. Soft and fleshy with elegant tannins. Intense flavours of red jammy fruits finishing long with notes of vanilla.
€26.00
Franschhoek Cellars Shiraz
Deep ruby with exuberant mulberry, plum, pepper and modest oak spice supported by soft ripe tannins that provide a well-structured and balanced juicy finish of pleasing length and finesse.
€30.00
Colimoro Montepulciano d'Abruzzo
Intense ruby colour. Vinous and pleasant scent with a delicate bouquet. Robust warm-hearted glassful of black fruit, with a touch of wood smoke.
€27.00
Alegro Crianza
Deep, cherry red in colour with garnet tones. Powerful and elegant on the nose, with red fruit, vanilla and cream aromas. Elegant, fleshy, savoury and well balanced on the palate, with great harmony, polished tannins and a long finish.
€30.00
Alamos Malbec
Deep opaque, violet colours. This wine has an intense and complex nose with ripe black fruits, spice and a touch of violets. The mouth feel is supple with black cherry and cassis flavours. The finish is long and persistent with soft tannins.
€33.00
NON VEGETARIAN STARTER
SEEKH EBAB
Minced lamb mixed with spices, fresh ginger, garlic, chilli, coriander cooked on skewers in the tandoor.
€7.50
.
CHICKEN TIKKA
Diced chicken marinated overnight in our special spices and cooked in the tandoor(clay oven).
[Dairy: Yogurt]
€7.50
.
MALAI TIKKA
Diced chicken marinated overnight in our special spices cream, cheddar,cheese and cooked in tandoor.
[Dairy: Cream, Cheese]
€7.50
.
TANDOORI CHICKEN
Spring chicken marinated overnight in our special spices and cooked in the clay oven.
[Dairy: Yogurt]
€7.50
CHICKEN WINGS
Chicken wings marinated in special fishtail spices, ginger, garlic and fresh lemon.
€7.50
JHINGA BUTTERFLY
[Corm Flour, EGG]
Tiger prawn marinated in spices and battered in gram/corn flour and deep fried.
€8.50
CHICKEN PAKODA
Diced chicken marinated in medium spices and battered in gram flour and corn flour.
[Gram Flour, Corn Flour]
€7.50
.
CHICKEN FRY
Pan fried chicken breasts in Nepali herbs and spices with peppers and onions.
[Dairy: Yogurt]
€8.00
LAMB FRY
Pan fried lamb in Nepali herbs and spices with peppers and onions.
€8.50
SALMON TIKKA
[Fish]
Diced salmon marinated overnight in Nepali herbs and spices and baked in clay oven.
€9.00
COMBO STARTER CHEF CHOICE
Selection of fine pieces of tandoori dishes, prawns, chicken tikka, khasi kabab, peppers and onions pan fried in spices.
[Crustaceans: Prawn. Dairy: Yogurt]
€9.50
VEGETARIAN STARTER
ONION BHAJI
Grated onions mixed with herbs and spices, moulded into a sphere mesh and deep fried until golden.
[EGG] [GRAM FLOUR]
€6.50
VEG SAMOSA
Potatoes and green peas flavored and cooked in spices encased in a crisp triangular pastry and deep-fried.
[GLUTEN: WHEAT FLOUR]
€6.50
VEG PAKODA
Mixed vegetables battered in gram flour and fishtail spices and deep-fried.
[GLUTEN: GRAM FLOUR]
€6.50
ALOO CHOP
Mashed potatoes with onions, herbs and fishtail spices deep fried.
€6.50
[WHEAT BREAD CRUMBS, GRAM FLOUR, CORN FLOUR]
VEG PLATTER
A selection of favorite vegetarian starters (Onion Bhaji, Aloo Chop,Veg Samosa, Veg Pakoda).
[WHEAT FLOUR, GRAM FLOURS, BREAD CRUMBS, EGG, CORN FLOUR]
€10.95
TANDOORI DISHES
All the tandoori dishes served with Special Curry Sauce or Raita
TANDOORI CHICKEN
A half spring chicken marinated in yogurt and spices and cooked in clay oven.
[Dairy: Yogurt]
€16.95
CHICKEN TIKKA
Diced chicken tikka sizzler on bed of peppers, onions .
[Dairy: Yogurt]
€16.95
KHASI KEBAB
Minced lamb mixed with spices, fresh ginger, garlic,chilli, coriander cooked on skewers in the tandoor.
€17.95
JHINGHA TANDOORI
[Crustaceans: Prawn]
Tiger prawns marinated in fishtail spices and cooked in the tandoor.
€19.95
SALMON TIKKA
[Fish]
Diced salmon marinated overnight in Nepali herbs and spices and baked in clay oven.
€19.95
MIXED TANDOORI PLATTER
A mixed grill selection of tandoori chicken, chicken tikka, seekh kabab and jhinga tandoori.
[Dairy:Yogart Crustaceans: Prawn]
€19.95
NEPALI SPECIAL DISHES
VEGETABLES 15.95
CHICKEN 17.50
LAMB 18.50
PRAWN 20.50
HIMALAYAN CURRY
Cooked with chestnut, mint,yogurt, fresh coriander, green chilli with touch of cream
[Dairy: Cream, Butter, Yogurt]
LEDOBEDO
Cooked with sauteed onion spices and special Ledobedo sauce with touch of cream.
[Dairy: Cream, Butter]
SHERPALI CHILLI CHICKEN (DRY)
Diced chicken mixed with spices and battered in corn flour and pan fried with peppers, onion Green chilli, fresh tomato and coriander.
[EGG]
POKHERELI KHASI
Lamb cubes cooked with spicy sauce, ginger garlic and fresh coriander
FISHTAIL SPECIAL MIX CURRY
Mix of chicken, lamb and prawn cooked in special fishtail curry with onion, peppers and touch of cream.
[Dairy: Cream, Butter Crustaceans: Prawn]
€20.50
MOMO
Minced chicken mixed with fishtail spices, ginger, onions, garlic, green chilli and wrapped in pastry and steamed cooked served with special momo sauce.
[Gluten:Wheat Flour]
Main 12 pcs – €16.50
MAIN DISHES
VEGETABLES – 15.50 CHICKEN – 16.95
LAMB – 17.95 PRAWN – 19.95
KORMA
Cooked in coconut, almonds and fresh cream in a very mild sauce
[Dairy: Cream,Butter. Nuts: Almond, Coconut]
TIKKA MASALA
Barbecued and cooked with special tikka masala sauce
[Dairy: Cream, Butter. Nuts: Cashewnut, Almond]
MAKHANI
Barbecued and cooked with tomato and creamy sauce
[Dairy:Cream Butter. Nuts: Cashewnut, Almond]
BUTTER
Boneless barbecued tikka cooked with fresh cream and butter
[Dairy: Butter, Cream]
MADRAS
Cooked in a very special spicy sauce
BHUNA
Cooked in spring onion, fresh tomatoes and cumin seeds in a thick sauce
JALFREZI
Cooked with green cube peppers, onions, green chillies and tomatoes in a tasty curry sauce
ROGAN JOSH
Lean meat cooked in a medium sauce, cumin seeds flavored with fresh herbs and spices topped up with special tomato sauce
SAAG
Masterfully cooked with spinach, herbs and fresh ginger and touch of cream
[Dairy: Cream, Butter]
CHETTINAD
Barbecued chicken breasts cooked and simmered in a special sauce seasoned with curry leaves, mustard's seeds, coconut milk and ginger
[Mustard]
VINDALOO
Cooked in extra hot spicy sauce with fresh ginger
PISTACHIO PASANDA
cooked in coconut, pistachio, almond with mango plum in a very mild creamy sauce
[Dairy: Cream. Nuts: Pisachio, Cashewnuts, Almond]
.
MALABAR CURRY
Cooked in coconut milk with fishtail spices,curry leaves and mustard seeds
[Mustard]
VEGETABLE DISHES
MAIN – 14.95 SIDE 10.95
BHINDI FRY (Okra)
Bhindi (okra) cooked with sliced onion, fresh tomato and fishtail special spices.
DAL MAKHANI
Black lentils cooked with butter, cream and simmered on low heat for that unique flavor.
[Dairy: Cream, Butter]
FISHTAIL ALOO
Potato cooked with cumin seeds, coriander, fresh tomatoes and a thick curry sauce.
SAAG PANEER
Spanich masterfully cooked with homemade cottage cheese, herbs and fresh ginger with touch of cream.
[Dairy: Cream, Butter]
SHAHI PANEER
Homemade cottage cheese cooked with tomato and creamy sauce with fishtail spices and fresh coriander.
[Dairy: Cream, Butter]
MATTER PANEER
Homemade cottage cheese and green peas cooked with tomato and creamy sauce with fishtail spices and fresh coriander
[Dairy: Cream, Butter]
SAAG ALOO
Spinach masterfully cooked with potato, herbs and fresh ginger touch of cream
Basmati Rice
[Dairy: Cream, Butter]
CHANA MASALA
Chickpeas cooked with cumin seed, fresh herbs and spices in a thick curry sauce
[Dairy: Butter]
JIMBO LE JHANEKO DAAL
Lentils cooked with ginger, garlic,tomato cumin seeds and fresh spices and himalayan herb jimboo with a touch of butter
[Dairy: Butter]
MIXED VEG TARKARI
A combination of vegetables cooked in fresh herbs and spices in a thick curry sauce
MUSHROOM BHAJI
Mushroom cooked with cumin seeds, coriander, fresh tomatoes and a thick curry sauce with the touch of cream
[Dairy: Cream, Butter]
ALOO GOBI
A classic dish combining potatoes and a cauliflower cooked in homemade fishtail spices, ginger, garlic and fresh coriander with the touch of cream.
SEAFOOD
SALMON CURRY
Cooked in onion and tomatoes base curry with mild spices.
[Fish]
€19.95
PRAWN CHILLY
Prawns cooked in medium spice sauce with peppers onion & coriander.
[Crustacean: Prawn. CORN FLOUR]
€19.95
TANDOORI JINGHA MASALA
Barbecued tiger prawn cooked with special tikka masala sauce.
[Crustacean: Prawn]
€19.95
BIRYANI
"Served with Curry Sauce or Raita"
VEG BIRYANI
Traditional combination of mixed veg, basmati rice and biryani spices.
[Dairy: Butter, Nuts: Chasewnuts, Raisins]
€15.95
CHICKEN BIRYANI
Traditional dish where basmati rice is cooked with chicken and biryani masala.
[Dairy: Butter, Nuts: Chasewnuts, Raisins]
€17.95
LAMB BIRYANI
Traditional dish where basmati rice is cooked with lamb and biryani masala.
[Dairy: Butter, Nuts: Chasewnuts, Raisins]
€18.95
PRAWN BIRYANI
Traditional dish where basmati rice is cooked with prawn and biryani masala.
[Dairy: Butter, Nuts: Chasewnuts, Raisins, Crustacean: Prawn]
€19.95
SPECIAL BIRYANI
Biryani with chicken, lamb and prawn
[Dairy: Butter, Nuts: Chasewnuts, Raisins, Crustacean: Prawn]
€20.95
NAAN BREAD
[Dairy:Milk] [Egg][Gluten: Wheat Flour]
PLAIN NAAN
Traditional soft bread cooked in our clay oven.
€3.50
GARLIC NAAN
Traditional soft bread topped with freshly chopped garlic.
€4.25
CORIANDER NAAN
Topped with fresh coriander.
€3.50
GOC NAAN
Stuffed with garlic, onion and topped with fresh coriander.
€4.50
CHEESE NAAN
Stuffed with cheese and cooked in clay oven.
€4.50
CHILLI CHEESE & ONION
Stuffed with cheese and topped with chilli and onion, cooked in clay oven.
€4.95
PESHWARI NAAN
Stuffed with almond, coconut powder and raisins.
[Nuts:Chasenuts, Raisins, Almond]
€4.50
KEEMA NAAN
Stuffed minced lamb, tempered with spices and fresh herbs.
€4.95
TANDOORI ROTI
An unleavened whole-wheat bread cooked in our clay oven.
[No Gluten]
€3.50
RICE AND SUNDRIES
STEAMED BASMATI RICE
€3.50
PILAU RICE
[Dairy: Butter]
€4.00
EGG FRIED RICE
[Dairy: Butter]
€4.50
CHIPS €3.50
HOME MADE RAITA
[Dairy: Yogurt]
€3.50
PAPPADUM
€1.50
DIPS
Available in ONION / MANGO / MINT [Dairy: Yogurt] / TAMARIND
€1.50
KIDS MENU
CHICKEN PAKORA WITH CHIPS
€10.50
CHICKEN FRIED RICE
[Dairy: Butter]
€10.50
CHICKEN TIKKA MASALA WITH RICE OR CHIPS
[Dairy: Butter, Cream Nuts: Almond,Cashewnuts]
€10.50
CHICKEN KORMA WITH RICE OR CHIPS
[Dairy: Butter, Cream Nuts: Almond,Cashewnuts] €10.50
DESSERTS
ICE CREAMS [Dairy:Milk]
VANILLA
€4.50
CHOCOLATE
€4.50
STRAWBERRY
€4.50
ASSORTED
€4.50
MANGO LASSI[Dairy: Yogurt]
€4.95